| Basics of scientific information | Credit | 0 | 2 | |
| Basics of entrepreneurship | Credit | 0 | 6 | |
| Librarian training | Credit | 0 | 2 | |
| Rights and duties of students | Credit | 0 | 5 | |
| Work safety and health regulations | Credit | 0 | 5 | |
| Physical education I | Credit | 0 | 30 | |
| Intellectual property law | Credit | 0 | 10 | |
| Foreign language I (English) | Exam | 4 | 75 | 1 |
| Foreign language I (German) | Exam | 4 | 75 | 1 |
| Economics with elements of management | Credit | 2 | 30 | |
| Matematics with basics of statistics | Exam | 4 | 60 | |
| Hydrobiology | Exam | 6 | 60 | |
| Basics of fish taxonomy | Exam | 6 | 60 | |
| Fish biology and introduction to fish ecology | Exam | 4 | 60 | |
| Gamefishes of the world | Exam | 4 | 60 | 4 |
| Antarctic marine resources | Exam | 4 | 60 | 4 |
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Faculty of Food Science and Fisheries